Hearty vegetables and lentils cooked in a creamy sauce, and topped with mashed potatoes. This vegan dish is fully cooked, delivered frozen and always plant-based. Serving size, 1-16oz container. Store frozen with a two-month shelf life. Contains tree nuts.
Ingredients: onion, celery, carrot, garlic, portabella mushroom, red wine, rosemay, thyme, corn, pea, lentils, pink salt, black pepper, vegetable broth, tomato paste, vegan worcestershire sauce, sriracha, italian seasoning, onion powder, and garlic powder. Mashed Potato: potatoes, nutritional yeast, coconut milk, pink salt, and white pepper. Sour Cream: tofu, lemon juice, red wine vinegar, and garlic.